[ad_1]
halwai recipe in hindi
No matter how cautious you might be whereas boiling milk, typically the milk will get burnt. By the time you go to show off the fuel of the heating milk, it has turn into half of the water. In such a scenario, right here we’re going to let you know such a recipe which may be produced from your burnt milk. However, the milk shouldn’t be utterly burnt for this, in case your milk is burnt to half the amount then you can also make this candy recipe. The title of this candy is Rabri, after consuming which even your mates will ask if it was made by a confectioner.
burnt milk recipe
Ingredients for making rabdi from 2 liters of burnt milk
- Sugar – 200 grams
- Saffron – 7 to eight threads
- Small cardamom – 1 teaspoon floor
- Kewra water – 2 teaspoons
how one can make rabdi
Here we offer you 2 liters of milk which is left after burning 1 litre. Telling the tactic of creating rabdi from it. To make this, first take out the burnt milk in an iron or metal pan. Keep in thoughts that the burnt scraps of milk hooked up to the underside shouldn’t be eliminated, in any other case your rabri could flip bitter. After taking out the milk in a big pan, cook dinner it on medium warmth whereas stirring till it turns into thick. After this add sugar, saffron and cardamom powder to it. Mix all the things nicely in milk. After this, when the milk turns into thick and appears like rabdi, add kewra water to it and switch off the fuel. Kewra water and cardamom in milk will remove its burnt odor. Serve this rabri after cooling it within the fridge.
Read additionally: Are your kidneys deceiving you somewhere? Check these changes in time, otherwise you will lose your life at a young age
[ad_2]