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Sweet, easy and a to-go beverage – milkshakes are among the best treats to take pleasure in any day of the week. What’s extra is you could pair it with a aspect of fries, gulp it down together with a gourmand burger or take pleasure in it by itself. And since September is widely known as Shake Month, we carry you some fast and straightforward recipes to check out:
Oreo Milkshake
INGREDIENTS
2 cups vanilla ice cream, cup milk, 8 Oreo cookies, 1 tsp vanilla extract (non-obligatory), whipped cream for serving (non-obligatory)
METHOD
– Add the ice cream, milk, vanilla essence, and Oreo cookies to your blender. Grind till easy.
– Serve in giant glasses with whipped cream.
– By Mamta Nanda, meals blogger
Mint Choco Chip Milkshake
INGREDIENTS
3 cups mint choco chip ice cream, 1½ cups entire milk, whipped cream, maraschino cherries, and choco chips
METHOD
– In a blender, add the ice cream and milk. Blend till creamy.
– Pour into tall glasses. Top with whipped cream, maraschino cherries and choco chips, and serve.
– By Shaheen, meals vlogger
Tiramisu Milkshake
INGREDIENTS
4 giant scoops vanilla ice cream, cup iced mocha espresso, 2 tbsp mascarpone cheese, 2 ladyfinger cookies, whipped cream, chocolate syrup, and cocoa powder for dusting
METHOD
– Mix the ice cream, mocha espresso, mascarpone cheese, and ladyfinger cookies in a blender till easy.
– Pour right into a tall glass. Top with whipped cream and chocolate syrup. Dust cocoa powder on prime and enhance with ladyfinger cookies.
– By Niloufer S, meals blogger
Blueberry Milkshake
INGREDIENTS
2 cups vanilla ice cream, 2 cups frozen blueberries, 2 cups milk, 1 tbsp honey, whipped cream, and mint leaves (for garnish)
METHOD
– Put all of the components in a blender and blend on excessive till easy and creamy.
– Top with whipped cream, frozen blueberries, and mint leaves. Serve chilled.
– By Satvant Kaur, Pind Punjabi
Salted Caramel Milkshake
INGREDIENTS
4 cups vanilla ice cream, cup entire milk, cup salted caramel sauce, whipped cream, toffee bits
METHOD
– Add ice cream, entire milk, and cup salted caramel sauce to a blender. Blend till easy.
– Decorate the within of the glass and the rim with salted caramel sauce.
– Top with whipped cream, additional salted caramel sauce, and toffee bits.
– By Ansh Verma, recipe developer
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